This morning we ate our two eggs. I fried one and scrambled the other, per Alex's request.
The shells were actually thicker than store-bought eggs. I tasted a little of the scrambled egg – it tasted fine, so we gave them to Alex. He tried both of them and said he doesn't like them. No amount of coaxing could get him to eat them. Tiffany tried them and said that they were a little less flavorful (more mild) than store-bought eggs. Finally, I ended up eating them and I think they may be a little stronger than store-bought eggs, but tasted very similar. There was no bad or foul (or fowl!) taste to them at all.
Alex may have just been having a bad morning.
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