Last week, I got some deli-sliced ham, swiss cheese, lettuce, and Garlic Sourdough bread for sandwiches. Alex has said that this is now his favorite sandwich (with mayonnaise, also). He wants it for breakfast, lunch, and dinner. He has quite buying lunch at school and started taking this sandwich.
He's going camping this weekend with Grandma and Grandpa Kennedy at Brown's Camp; he made me call Grandma Kennedy to give her the recipe for his favorite sandwich.
It's plain old ham and swiss!!!
Here's the recipe –
Two slices of Seattle's Garlic Sourdough bread (this is a round loaf, so the sandwiches are very largish)
One Tablespoon of mayonnaise on each slice
Two large leafs of iceberg lettuce – one folded and placed on each slice of bread
Two slices of swiss cheese
Six thin slices of ham, folded onto the cheese
Cut this in two and eat
I enjoy a couple tomato slices in there, too, but Alex doesn't.
That's it . . . enjoy.
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